Hofumix Grill Rack Chicken Roaster Rack Vertical Turkey Roaster DIY BBQ Stainless Steel Cooking Kit BER Can Chicken Holder with Drip Pan for Barbecue Party

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Color: Black+Red
Size: 7.48 x 6.69in
Material: High quality stainless steel
Package Includes: 1 x Chicken Roaster Rack
Using Step:
First, the key to easy removal of the chicken from the roaster-as well as easy cleanup is
to use a cooking spray before perching the chicken on it. Second, always put the
whole roaster in another dish, like a large roasting pan, before putting it in the oven.
That way if there is any overflow, it's not going to get all over the oven, and the snapping
and popping that any meat produces while being roasted is contained (pretty well)
by the roasting pan. It's easier to wash the roaster than to put up with the stink
of the self-cleaning oven. Third, pull the excess fat out of the chicken.
Important Tips:
Ideal Chicken Size: Although the rack will handle a 5 lb chicken, the ideal roasting
size 3 - 3.5 lbs. If you need more, we recommend you buy 2 ideally sized chickens rather
than one that's twice as large,the results will taste better and will cook much faster.
Perfect Skin: After rinsing the bird inside and out, pat it completely dry, slide the bird
onto the rack with the wingtips tucked backwards over its shoulders and the legs
dangling freely on either side of one of the tines. Next, if the bird is very cold, let it
airdry on it's stand at room temperature for 30-45 mins (this also helps the meat
shed some of it's excess cold, which results in faster and more even cooking), then wipe it
on all sides with vegetable oil, then sprinkle with medium kosher salt and ground
dried rosemary. Do NOT add any liquid to the drip pan - the bird will shed it's own jus,
which will reduce and caramelize during roasting. Roast at 425F for roughly 70-75 mins
(longer for birds over 3.5 lbs), or until the skin is golden brown on all sides and
the juices run clear (your target temperature, after a 5 minute rest, is 175F in the
inner thigh).
Material: Grilled chicken racks and pans are made of unique stainless steel with superior strength and durability, allowing approximately 4-5 pounds of chicken to be placed by the beer can method.
Easy stain-free cleanup(no coastings to worry about).Compatible with ovens, domed grills and smokers. Perfect dimensions, both height and width.And able to deglaze directly on the stove.
Functional: The roasted chicken plate is used for grilling in the oven to support the roast chicken. The tray is used for putting spice and provides a smoky effect inside the chicken so as to achieve a more delicious taste.
Fast to Wash: The oven chicken roaster is very easy clean up, hand wash or dishwasher are available.Perfect roasting tool for chicken, duck, small turkey, grouse, medium sized goose etc. Safe for charcoal grills, gas grills, and ovens.
Simple, fast and easy to assemble.If you are lucky enough to have a convection oven, this is the time to use it.
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